Hark! The Radio Bartender Brings!

It’s that most wonderful time of the year — the hustle-bustle and anticipation as everyone prepares for a very special visitor. Yes, of course we mean The Bartender of the Airwaves, bringing a gleaming new holiday cocktail for all the parched listeners of Fool’s Paradise on radio station WFMU.

Due to popular thirst, NEW for 2015, we’ve collected all our original cocktail recipes in this eyeball-pleasing 44-page booklet, Hark! The Radio Bartender Brings.  This is a lavishly illustrated, ink-papery, real old-fashioned book we’re talking about, none of your digital tat. It tells the tale of the Radio Bartender, provides guidance and counsel to make your holiday cocktail hour merry and bright, and for a bonus, you can get a jump on this year’s Fool’s Paradise cocktail – yep, the recipe’s inside.

Stumped for that nonpareil gift this year?

You’ll want a copy for yourself, naturally, but not so fast! This handsome volume may be the answer to your holiday shopping woes. Get it for the bon vivant on your list who’s seen it all, the liquor lover with no stomach for cocktail twee-ness, the art maven, or the connoisseur of small-press books. Buy one to go along with that fake i.d. for your kid brother, one for Dad’s cookbook collection, and one for Mom’s bar.

To purchase Hark! The Radio Bartender Brings via PayPal, click on the Buy Now button below.

The holidays will be upon us in no time. So that you receive your copy as quickly as possible we'll send your order by genuine USPS Two-Day Priority Mail. On the drop-down menu you can choose to buy up to four copies at one time, but the affordable shipping rate of $6 per order never changes. Shipping multiple copies won't cost you one thin dime more than an order of one! This is a money saving offer that thrifty gift-givers will not want to pass up.

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Worldwide orders, please contact us for shipping info.

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A Quick One With Texas Guinan

New York City is a boîte boneyard, a nite-spot necropolis, a potter’s field of cabarets, oyster palaces and hotel lounges.

 Some names of past hotspots live on in popular lore — your Stork Club, your El Morocco. But there were so many others, maybe smaller in size and fame, that were at one time just as legendary with a certain clientele. Today they are nearly unknown. The heyday of these storied joints can never be recreated.  Well, if we can’t step inside, let’s loiter outside and toast, in salute to good times past. We may be a little late, but we have time for a quick one.

In today’s installment of A Quick One, A Little Late, we call on Texas Guinan on the anniversary of her death, 82 years ago today. Guinan was one of the most famous and colorful characters of the Prohibition years. That’s really saying something given that the era of the Noble Experiment boasted a splendid trove of interesting characters:  cynical newspapermen, flamboyant gangsters, inventive saloonkeepers, daredevil rumrunners, hot-cha songwriters and tin pan alley tune pluggers, hep musicians, imaginative undercover Feds, exceptional bohemians, and underage chorus girls.

Some of those chorines like Ruby Stevens (Barbara Stanwyck) and Ruby Keeler worked for the most notorious niteclub hostess, Texas Guinan. While the Twenties were roaring, Guinan was always news; reports on her doings -- clubs opening, clubs padlocked, and court and jail appearances were constant fodder for the press. Her greeting of “Hello, Suckers!” shouted at her guests was as ubiquitously popular as Little Orphan Annie.

She hosted clubs through the era, usually partnered with legitimate businessman Larry Fay. Some of her joints: the El Fay, the 300 Club, the Century Club, the Texas Guinan Forty-Eighth Street Club, Salon Royale, Club Argonaut, Club Intime and a roadhouse called Texas Guinan’s Show Palace (later La Casa Guinan), on Merrick Road in Valley Stream.

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Mary Lousie Cecilia Guinan grew up in Waco, Texas. She had a career in vaudeville as a showgirl and songster. Beginning in 1917 she featured in silent pictures, cowgirls a specialty, and continued right through to talkies. In 1933, when she appeared in her last movie, she pretty much played herself. All tolled, she had 51 credits to her name. In 1945 Paramount released a posthumous Hollywoodized biopic called “Incendiary Blonde,” starring Betty Hutton.

 We came a-calling on a warm, sunny Halloween afternoon.  Miss Guinan’s final resting spot in Long Island City's Old Calvary Cemetery is literally monumental, but it betrays none of the bawdy hell-raising glamour of the notorious Queen of the Nightclubs.  It’s an elegant crypt, only steps from the noble limestone beehive chapel, a mini Sacré-Coeur built in 1895.

We brought along a flask of Corpse Revivers, because, you never can tell.  But did you know? A corpse reviver isn’t a recipe, it’s a category. It is the morning pick-me-up, alternatively known as an eye opener. That’s why you’ll see entirely dissimilar cocktails named Corpse Reviver in your how-to manuals.  We concocted a thermos-full of our favorite formula, a healthful revitalizer known as Corpse Reviver #2.  It’s a shaken gem of gin, Cointreau, lemon juice, Cocchi Americano (stepping in for the extinct Kina Lillet) and absinthe. Our guests for this semi-spooky jaunt were pals Scott and Gabrielle, who thoughtfully supplied a tin of All Soul’s Day cookies, which were the perfect nosh for our spirit-raising mission.

A toast to Texas Guinan,
“Give the little lady great big drink!”